Chef Michael Neylan started his culinary career 30 years ago in Connecticut. he
graduated from J.M Wright Culinary School and worked in various high-end bakeries, restaurants and for 15
plus years owned his own catering company where he had various corporate, private and celebrity clients. As well as gourmet
In-flight charter airline catering for Westchester and other Connecticut airports.
He
honed his skills during that time as a private chef to various private jet clients with very finicky tastes and demands. Creating
his signature recipes and creative cooking style.
Chef Michael brought his unique style of menu
design to the private aircraft industry. Raising the standards by which private jet clients are accustomed
What
sets Chef Michael above others is the fact that he is sought out by high-end clientele unlike other chefs that have cookie
cutter options.
Party Time is available for in-home gourmet meal preparation.
Contact Party Time and lets discuss your needs!!
